Foie Gras

Foie gras, an institution in the South-West of France and Béarn. Savor the best foie gras from Béarn, by contacting one of the producers below. From breeding to manufacturing, this noble product will have no secrets for you.

Good tasting !

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Maison Bignalet

Maison Bignalet For foie gras lovers in Béarn

Maison Bignalet Maison Bignalet

Bellocq

Maison Bignalet, the favorite address for foie gras lovers in Béarn A family history, artisanal know-how and a ...

Ferme Saint Grat

Ferme Saint Grat Authentic local products

Ferme Saint Grat Ferme Saint Grat

Oloron-Sainte-Marie

At the foot of the Pyrenees, on the road to Spain, the Haut Béarn is an exceptional territory where life is good. ...

Maison Argaud

Maison Argaud Craft canners in Béarn since 1982

Maison Argaud Maison Argaud

Puyoô

Since 1982, the brothers Pierre-Yves and Thierry ARGAUD have enjoyed cooking their best recipes for you. Maison ...

Maison LAGUILHON

Maison LAGUILHON

Maison LAGUILHON Maison LAGUILHON

Bénéjacq

Foie gras from Laguilhon, an exceptional product in Béarn The Laguilhon house is renowned for its quality products ...

Maison Théas

Maison Théas

Maison Théas Maison Théas

Soumoulou

Our Maison Theas family farm located in a small village in the Hautes-Pyrénées (Gardères) works every day in the ...